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Belgian Waffles-Krusteaz

Prep Time 10 minutes
Cook Time 5 minutes
Total Time 1 hour 10 minutes
Servings 2 servings
Calories 140kcal

Ingredients

  • Krusteaz Waffle Mix-1 1/2 Cups
  • Water-2/3 Cups
  • Eggs-1 Large
  • 3 TBSP Oil

Instructions

  • Get out your Waffle Iron. HEAT and lightly grease the waffle iron.
  • MEASURE mix by lightly spooning it into measuring cup and leveling it off. WHISK waffle mix, water, egg(s) and oil until smooth. Let batter stand 2 minutes. POUR about 2/3 cup batter onto waffle iron.
  • COOK waffles until steaming stops or until golden brown.
  • Enjoy with your favorite Syrup

Nutrition

Calories: 140kcal